How to Cook Rump Roast

!±8± How to Cook Rump Roast

Aka Rump steak or round, rump roast cut refers to a special premium for beef that is often used in savory dishes and delicious, because it is difficult and meat free of fat. One of the most effective ways to learn to cook rump roast will through the steps and instructions in various recipes. Here are some of the most simple and easy to prepare-rump roast recipes, you will consider serving you delicious food and inviting.

Spicy Italian CroupRoast

This exquisite and delicate flavor uses key ingredients like two cans of tomatoes and three pounds of rump roast. To this delicious flavor, add a packet of Italian seasoning and spaghetti sauce ingredients in 16 oz. Apart from the above ingredients, you will need ½ cup diced onion ½ teaspoon salt, garlic.

Put meat in crockpot and season with salt, garlic. Mix all ingredients except onions in a bowl separately. Best meatwith onions. Divide the mixture into crockpot. Bake the dish for half a day, if you prefer the low setting. If you prefer the high setting, you can use it for four hours to six hours to cook. Serve with a cup of rice or a cup of noodles.

Rump roast in the oven

The ingredients of this attractive and easy recipe to serve 4 pounds rump roast, three tablespoons of vinegar and a can of French onion soup. Put the meat in a baking dish. Pour the vinegar over the meat and the shell within aOven preheated to 350 degrees is Fahrenheit. Bake for one hour. Pour onion soup to the pan and return the dish in the oven. Cook for 3 hours and make the season with ¼ teaspoon of salt and pepper.

Sirloin Tip

If you do not have enough time to make a unique and delicious dish to serve your family, you can try the recipe sirloin tip. The ingredients of this delicacy, five pounds of beef, a package of dry onion soup mix ¼ cup of mustard and ¼ cup water. To begin with,Wash and dry the meat. Brush the meat with mustard. Make sure that all parties had the meat with mustard brushed to enhance the flavor. Sprinkle the meat with the onion soup mix. Roll the meat in aluminum foil. Grill the meat over medium heat for 2 hours, two and a half hours.